P.F. Chang's China Bistro Menu - Alabang Town Center, Muntinlupa

P.F. Chang's China Bistro, Alabang Town Center

Alabang Town Center, Alabang-Zapote Rd

Muntinlupa, Metro Manila

Philippines

(02) 687-5611

2.5 1 1

Overall Rating	1 review
Food
Service
Ambiance
Value

Last modified 1/25/2012. Prices are subject to change without prior notice.

Starters

Chang's Chicken Lettuce Wraps: 285.00; Their signature appetizer. Wok seared minced chicken, mushrooms, green onions, and water chestnuts served over crispy rice sticks and with cool crisp lettuce wraps

Chang's Vegetarian Lettuce Wraps: 285.00; A vegetarian version of their signature appetizer made with tofu

Dumplings - Pork or Vegetable: 165.00; Dumplings made fresh by hand in their kitchen. Served steamed or pan fried

Dumplings - Shrimp: 255.00; Dumplings made fresh by hand in their kitchen. Served steamed or pan fried

Crab Wontons: 350.00; Crispy wontons filled with a creamy mixture of crab meat, minced red and green bell peppers, green onions, ginger and garlic, served with a spicy plum sauce

Salt and Pepper Calamari: 385.00; Tender strips of calamari lightly dusted and tossed with a salt and pepper mix and green onions, served with a dipping sauce

Crispy Green Beans: 175.00; Fresh green beans, lightly battered and served crispy with a spicy, tangy dipping sauce

Salmon Spring Rolls: 350.00; Salmon slices with greens rolled into crisp rolls and served with their VIP sauce

Vegetable Spring Rolls: 125.00; Crispy spring rolls filled with fresh vegetables and served with a sweet and sour dipping sauce

Dynamite Shrimp: 295.00; Crispy shrimp tossed in a zesty sauce and served over lettuce in a martini glass

Egg Rolls: 135.00; Hand-rolled with marinated pork and vegetables. Served with a sweet and sour mustard sauce

Seared Ahi Tuna: 385.00; Sushi grade ahi tuna, served chilled with spices, mustard vinaigrette and fresh mixed greens

Crispy Wontons: 165.00; Pork wontons served crispy with their sweet and sour sauce

Soups

Hot and Sour Soup: 105.00 - 285.00; Chicken, tofu, bamboo shoots, egg and mushrooms, balanced with hot white pepper and vinegar; Serving choices: Cup 105.00, Bowl 285.00

Egg Drop Soup: 105.00 - 285.00; Their version of the traditional soup with egg, julienne carrots and green onion; Serving choices: Cup 105.00, Bowl 285.00

Wonton Soup: 350.00; Pork wontons, mushrooms, fresh spinach, water chestnuts, chicken and shrimp in their savory chicken broth. Made to order

Chang's Chicken Noodle Soup: 380.00; Their version of the classic with fresh shiitake mushrooms, cherry tomatoes, pin rice noodles and cilantro in a spicy chicken broth. Made to order

Salad

Their salad is meant for sharing by 3-4 guests

Chicken Chopped Salad: 385.00; Grilled chicken and house greens tossed with their ginger dressing or sesame vinaigrette dressing

Chicken

Chang's Spicy Chicken: 320.00; Tender, diced chicken breast lightly dusted and stir-fried with a tangy sauce of sweet and spice

Crispy Honey Chicken: 365.00; Lightly battered and served in a sweet sauce over a bed of crispy rice sticks

Almond and Cashew Chicken: 395.00; Stir-fried with bell peppers, onions, mushrooms, celery, bamboo shoots and water chestnuts in a garlic soy sauce; Serving choices: Good for 2 295.00

Mandarin Chicken: 350.00; Sliced chicken breast, snow peas, carrots, bok choy, broccoli and black beans in a spicy sauce; Serving choices: Good for 2 250.00

Orange Peel Chicken: 340.00; Tossed with a mild chili sauce and fresh orange peel

Kung Pao Chicken: 365.00; Chicken breast stir-fried with peanuts, chili peppers and scallions

Moo Goo Gai Pan: 465.00; Sliced chicken and tender shrimp served with mushrooms and sliced vegetables in a mild sauce; Serving choices: Good for 2 325.00

Philip's Better Lemon Chicken: 380.00; Lightly dusted and quick fried chicken served with broccoli in a tart, sweet citrus sauce; Serving choices: Good for 2 280.00

Sesame Chicken: 425.00; Tender chicken breast, broccoli, red bell peppers and onions in a spicy sesame sauce; Serving choices: Good for 2 325.00

Ginger Chicken with Broccoli: 375.00; Chicken breast stir-fried with green onions and ginger and centered in a ring of fresh broccoli

Mu Shu Chicken: 265.00; Chicken breast and julienne vegetables served with hoisin sauce and warm Chinese pancakes

Sweet and Sour Chicken: 345.00; Stir-fried with pineapple, bell peppers, onions and candied ginger in a sweet and sour sauce; Serving choices: Good for 2 245.00

Ground Chicken and Eggplant: 295.00; Stir-fried with scallions in a savory soy chili pepper sauce

Chicken with Black Bean Sauce: 325.00; Sliced chicken breast, green onions, garlic and black beans in a mild, flavorful sauce

Beef

Beef with Broccoli: 675.00; Sliced US Angus beef stir-fried with ginger and green onions, tossed with broccoli; Serving choices: Good for 2 420.00

Mongolian Beef: 695.00; 12oz. tender US Angus beef wok-cooked then quickly tossed with scallions and garlic

Pepper Steak: 680.00; Marinated US Angus beef tossed with yellow onions, red and green bell peppers in a garlic and black pepper sauce; Serving choices: Good for 2 405.00

Orange Peel Beef: 550.00; Sichuan style US Angus beef tossed with a mild chili sauce and fresh orange peel

Beef a la Sichuan: 530.00; US Angus beef strips cooked until crispy and tossed with julienne celery and carrots; Serving choices: Good for 2 355.00

Pork

Sweet and Sour Pork: 385.00; Tender pork loin stir-fried with pineapple, bell peppers, onions and candied ginger

Chang's Spare Ribs: 650.00

Mu Shu Pork: 295.00

Hunan Pork: 375.00

Northern Style Spare Ribs: 650.00

Seafood

Crispy Honey Shrimp: 425.00; Lightly battered and tossed in a sweet and tangy honey sauce with green onions

Shrimp with Cantonese Sauce: 595.00; Juicy shrimp velveted in white wine sauce with Chinese black beans, mushrooms, scallions and egg; Serving choices: Good for 2 365.00

Hunan-Style Hot Fish: 650.00; Crispy slices of their daily fish in a tangy, spicy sauce with stir-fried vegetables

Shanghai Shrimp with Garlic Sauce: 485.00; Shrimp, broccoli and snow peas stir-fried in a light garlic, white wine sauce; Serving choices: Good for 2 385.00

Salt and Pepper Prawns: 695.00; Crispy prawns stir-fried in a salt and pepper mix of chili peppers, black beans, ginger and green onions, and served with a spicy mustard sauce

Orange Peel Shrimp: 625.00; Tossed with a mild chili sauce and fresh orange peel

Kung Pao Shrimp: 650.00; Stir-fried with peanuts, chili peppers and scallions

Sichuan Shrimp: 595.00; Prepared in their red chili, pepper and garlic sauce

Sichuan Calamari: 625.00; Prepared in their red chili, pepper and garlic sauce

Lemon Pepper Shrimp: 675.00; Tossed in a tangy sauce and served on a bed of leeks and bean sprouts

Shrimp with Candied Walnuts: 795.00; Tender shrimp tossed in a creamy sauce with candied walnuts and honeydew melon; Serving choices: Good for 2 460.00

Noodles and Rice

P.F. Chang's Fried Rice: 200.00; Wok-fried rice blended with egg, soy, carrots, bean sprouts and sliced scallions

P.F. Chang's Fried Rice - Vegetable: 225.00

Lo Mein: 225.00; Stir-fried egg noodles with mushrooms, bean sprouts, bok choy, carrots, celery and onions

Double Pan-Fried Noodles: 265.00; Crisp egg noodles and stir-fried with mushrooms, bok choy, carrots, celery and onions

Singapore Street Noodles: 375.00; Shrimp, chicken, vegetables and rice noodles stir-fried in a curry sauce

Dan Dan Noodles: 395.00

Garlic Noodles: 215.00

Vegetarian

Spicy Green Beans: 180.00; Stir-fried with Sichuan preserves, fiery chili sauce and garlic

Spinach Stir-Fried with Garlic: 280.00; A sure classic to balance their savory dishes

Stir-Fried Eggplant: 175.00; Chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions

Shanghai Cucumbers: 105.00; Sliced, cold cucumbers sprinkled with soy sauce and sesame seeds

Sichuan-Style Asparagus: 280.00; Wok-fried with Sichuan preserves, onion, chili paste and garlic

Buddha's Feast: 295.00

Wok-Seared Mushrooms: 380.00

Kid's Menu

For kids 12 and under. Served with a Kid's drink (Soda, Iced Tea, Milk or Chocolate Milk)

Kid's Chicken: 145.00; Kid's no. 1 favorite! Crispy diced chicken served with honey or sweet and sour dipping sauce

Kid's Lo Mein: 145.00; Egg noodles stir-fried with chicken

Kid's Chicken Fried Rice: 145.00; Every kid's favorite without the veggies!

Baby Buddha's Feast: 145.00

Gluten Free Menu

Noodles

GF Singapore Street Noodles: 375.00

Rice

GF P.F. Chang's Fried Rice: 200.00

Gluten Free Vegetarian

GF Buddha's Feast: 295.00; Serving choices: Good for 2 195.00

GF Shanghai Cucumbers: 105.00

GF Spinach Stir-Fried with Garlic: 280.00

Starter and Soup

GF Chang's Chicken Lettuce Wraps: 275.00

GF Egg Drop Soup: 105.00 - 285.00; Serving choices: Cup 105.00, Bowl 285.00

Entrees

GF Chang's Spicy Chicken: 320.00

GF Ginger Chicken with Broccoli: 375.00

GF Beef with Broccoli: 675.00; Serving choices: Good for 2 420.00

GF Mongolian Beef: 695.00

GF Steamed Salmon with Ginger: 895.00

GF Pepper Steak: 680.00; Serving choices: Good for 2 405.00

GF Beef ala Sichuan: 630.00; Serving choices: Good for 2 355.00

GF Moo Goo Gai Pan: 465.00; Serving choices: Good for 2 365.00

GF Shrimp with Cantonese Sauce: 595.00; Serving choices: Good for 2 365.00

GF Philip's Better Lemon Chicken: 380.00; Serving choices: Good for 2 280.00

Gluten Free Desserts

GF Black Sesame Pavlova: 175.00

GF Dark Truffle Dome Cake: 199.00

Emperor's Choice

Asian Marinated New York Strip: 1,565.00; 12oz. US Angus NY Strip Steak grilled to medium rare perfection, with savory and tangy mushrooms and grilled asparagus

Chengdu Spiced Lamb: 900.00; Richly spices, marinated lamb, tossed with cumin, mint, tomatoes and yellow onions

Wok-Charred Beef: 890.00; Tender, marinated US Angus beef combined with mushrooms, leeks, shallots, chilies, garlic and sweet peppers

Oolong Marinated Chilean Sea Bass: 1,115.00; Steeped in Oolong tea, broiled and served with sweet ginger soy and spinach

Wok-Seared Lamb: 950.00; Marinated lamb with scallions and sesame, served with cilantro over shredded lettuce

Asian Grilled Salmon: 895.00; Served with fresh asparagus

Steamed Salmon with Ginger: 895.00; Served over stir-fried shiitake mushrooms, bok choy, tomatoes and asparagus

Lemongrass Prawns with Garlic Noodles: 850.00

Desserts

The Great Wall of Chocolate: 395.00; Six rich layers of frosted chocolate cake topped with semi-sweet chocolate chips, served with fresh strawberry and raspberry sauce

Banana Spring Rolls: 235.00; Six warm, crispy bites of banana served with homemade coconut-pineapple ice cream, fresh cut fruits and drizzled with caramel sauce

Tiramisu: 385.00; A tower of lady fingers with tiramisu cream center, layered with espresso-soked Italian biscuits

Mixed Berries Cheesecake: 265.00

Emperor's Rolls: 350.00; Blackberries and their signature cheesecake in a spring roll wrapper and fried to a golden brown. Served with raspberry sauce

Mango Cream Cheese Wontons: 150.00; Mango and cream cheese in a wonton wrapper. Fried to a golden brown and served with chocolate sauce

Apple Fritters: 175.00; Crisp Granny Smith apples covered in fry batter, deep-fried to a golden brown. Served with chopped pecans, whipped cream and their homemade caramel sauce

Beverages

Iced Tea: 95.00; Bottomless; Flavor choices: Tamarind, Jasmine

Softdrinks: 90.00 - 95.00; Serving choices: Bottomless 95.00, In can 90.00; Drink choices: Coke Regular/ Light/ Zero, Sprite, Sarsi, Royal Tru Orange

P.F. Chang's Specialty Cocktails

Forbidden City: 200.00; Smirnoff Vodka, Bacardi Light, Beefeater Gin shaken with sweet and sour and a hint of chai-chai tea with a kick

Asian Pear Mojito: 235.00; Light and refreshing with a hint of mint and a taste of Asian pear

P.F. Chang's Green Tea: 250.00; A refreshing twist on a Long Island Iced Tea, their specialty cocktail is sure to zen-out your taste buds

Organic Agave Margarita: 300.00; Hand squeezed lime juice, agave nectar and 100% Agave Tequila combine to make an elegant, margarita like none other

Chang's Mai Tai: 350.00; A classic Mai Tai, tropical juices mixed with three different rums

Sichuan Mary: 220.00; Their spicy version of the classic

Royal Poolside: 220.00; A refreshing way to cool down on a hot day, this cocktail is a tropical treat

Lucky Cat Martini: 330.00; A delicious mix of Smirnoff Vanilla Vodka,Pineapple juice and Chambord

Jade Martini: 245.00; Malibu Rum, Midori and Pineapple juice shaken to perfection - a vacation in a glass!

Key Lime Pie Martini: 380.00; Like key lime pie in a glass, this sweet and tart martini is the perfect way to finish off a perfect meal

Coconut Lemon Sour: 315.00; A hydrating drink made with coconut water, Vodka, fresh lemon and pure cane sugar

Confucius Martini: 350.00; This martini is made from the lightest quality Vodka. It's mixed with grape juice to create a light, refresing martini with just a little sweetness

Warrior Smash: 350.00; Their twist on a classic smash. Light and refreshing with a hint of Chinese five spice

Plum Collins: 315.00; Highest quality vodka, fresh lemon juice and a splash of plum wine-sweet, with a clean plum flavor

Orange Peel Manhattan: 290.00; A smooth and velvety bourbon drink stirred with a hint of orange

Sake/Asian Wine

Gekkeikan: 225.00 - 320.00; Traditional warm sake; Serving choices: Small 225.00, Large 320.00

Gekkeikan - Namanchozo Draft Sake: 200.00 - 700.00; Serving choices: Bottle 700.00, Glass 200.00

Gekkeikan - Nigori Unfiltered Sake: 220.00 - 750.00; Serving choices: Bottle 750.00, Glass 220.00

Gekkeikan - Taru Sake: 250.00 - 1,000.00; Serving choices: Bottle 1,000.00, Glass 250.00

Gekkeikan - Zipan Sparkling Sake: 700.00; Bottle

Asian Wine: 200.00; Gekkeikan Plum Wine

Beer Domestic

San Miguel Pale Pilsen: 65.00

San Miguel Light: 65.00

San Miguel Premium: 80.00

Cervesa Negra: 80.00

Red Horse: 70.00

Super Dry: 70.00

Import

Tsing Tao: 250.00; 640ml

Sapporo: 250.00; 330ml

Kirin: 250.00; 330ml

Sangria

Their Home Made Recipe: 110.00

Hot Tea

Moroccan Mint: 95.00

Singapore Sling: 95.00

Strawberry Kiwi: 95.00

Strawberry Vanilla: 95.00

Gen Mai Cha: 95.00

Coffee

Casero Blend: 95.00

Decaf: 95.00

Espresso: 95.00

Cappuccino/ Latte: 120.00

Water

Viva: 75.00; 500ml

Fiji Still: 150.00; 330ml

Santa Vittoria Sparkling: 240.00; 500ml

Smoothies

Honey Dew Cucumber: 110.00

Peanut Butter Banana: 110.00

Mango Peach Mint: 110.00

Mixed Red Berries: 150.00

Cinnamon Peach: 150.00

White Chocolate Pistachio: 150.00

Tangy Sour: 150.00

Apple Kiwi: 150.00

Wines

Wine Flights: 300.00; Create your own flight by selecting any three wines offered by the glass. Three 1.5oz.

Lush

Strawberries and Raspberries

Pinot Noir, Cox, Languedoc-Roussillon, France: 1,120.00; Bottle

Pinot Noir, Wild Rock Cupids Arrow, Central Otago, Australia: 1,210.00; Bottle

Pinot Noir, Vin de Pays D"OC Baron Philippe de Rothchild, Southern France: 350.00 - 1,400.00; Serving choices: Bottle 1,400.00, Glass 350.00

Pinot Noir, Kim Crawford, Marlborough, New Zealand: 1,660.00; Bottle

Soft and Tangy

Cherries and Currants

Merlot, Taylor's Promise Land, Clare Valley, Australia: 1,030.00

Merlot. Esser, St. Helena, USA: 275.00 - 1,090.00; Serving choices: Bottle 1,090.00, Glass 275.00

Merlot, Kendall-Jackson, California, USA: 2,160.00; Bottle

Sangiovese, Banfi, Chianti, Classico, Tuscany, Italy: 1,700.00; Bottle

Rich and Spicy

Black Cherries and Plums

Carmenere, Mont Gras Carmenere Reserva, Colchagua Valley, Chile: 1,080.00

Shiraz, Taylor's, Clare Valley, Australia: 295.00 - 1,170.00; Serving choices: Bottle 1,170.00, Glass 295.00

Shiraz, Penfold's Thomas Hyland, Adelaide, Australia: 440.00 - 1,750.00; Serving choices: Bottle 1,750.00, Glass 440.00

Zinfandel, Bogle, California, USA: 1,320.00; Bottle

Syrah, Antu Ninquen, Colchagua Valley, Chile: 1,600.00

Syrah, Cuvee Gaby, Northern Rhone, France: 3,390.00

Grenache Blend, Clos du Caillou, Southern Rhone, France: 1,700.00

Gamay, Vieilles Vignes (Macon Rouge), Burgundy, France: 1,750.00

Grenache Blend, Bandol, Provence, France: 4,130.00

Powerful

Spicy and Intense

Cabernet Sauvignon, Salmon Creek, Mendoza, 2009 7/23: 210.00 - 840.00; Serving choices: Bottle 840.00, Glass 210.00

Cabernet Sauvignon, Montes Alpha, Chile: 1,295.00

Cabernet Sauvignon, Beringer's Founders Estate, Napa Valley, CA, USA: 1,530.00

Cabernet Sauvignon, Chateau Soverain, Sonoma County, CA, USA: 2,850.00

Cabernet Sauvignon, Decoy, Napa Valley, CA, USA: 3,040.00

Cabernet Sauvignon, Franciscan's Magnificat, Napa Valley, CA, USA: 3,050.00

Temperanillo, Arzuaga, La Planta, Ribera del Duero, Spain: 275.00 - 1,110.00; Serving choices: Bottle 1,110.00, Glass 275.00

Cencibel, Arzuaga Pago Florentino, La Mancha, Spain: 2,080.00

Sparkling - Bubbles

Soft and Creamy

Chardonnay Brut, Charles de Fere, Rhone Valley, France: 980.00; Bottle

Brut, Pol Clement, France: 1,400.00; Bottle

Brut, Veuve Cliquot, France: 4,700.00

White - Fruity

Peaches and Melons

Colombard, Colombelle (VDP Cotes Gascogne), Southwest, France: 740.00

Chenin Blanc, Beringer Chenin Blanc, Napa, California, USA: 960.00

White Zinfandel, Beringer, Napa, California, USA: 240.00 - 960.00; Serving choices: Bottle 960.00, Glass 240.00

Vouvray Sec, Champalou, Loire Valley, France: 1,780.00; Bottle

Floral

Honeysuckle and Roses

Gewurztraminer, Chateau Ste. Michelle, Washington St, USA: 1,040.00

White Blend, Caymus Conondrum, Napa, California, USA: 2,960.00

Tangy

Green Apples and Lemons

Pinot Grigio, Beringer, Napa Valley, California, USA: 240.00 - 960.00; Serving choices: Bottle 960.00, Glass 240.00

Pinot Grigio, Estancia, Monterey County, California, USA: 1,670.00; Bottle

Sauvignon Blanc, Nobilo, Marlborough, New Zealand: 280.00 - 1,110.00; Serving choices: Bottle 1,110.00, Glass 280.00

Sauvignon Blanc, Amaral, Leyda Valley, France: 1,200.00

Sauvignon Blanc, Simi, Alexander Valley, California, USA: 405.00 - 1,620.00; Serving choices: Bottle 1,620.00, Glass 405.00

Sauvignon Blanc, Puilly Fume, Loire Valley, France: 2,180.00

Sauvignon Blanc, Cakebread, Napa Valley, California, USA: 3,250.00

Fume Blanc, Ferrari Carano, Sonoma County, California, USA: 1,850.00

Creamy

Rich and Textured

Chardonnay, Grant Burge Benchmark, Barossa Valley, Australia: 140.00 - 560.00; Serving choices: Bottle 560.00, Glass 140.00

Chardonnay, Colombia Crest Two Vines, Washington St., USA: 200.00 - 790.00; Serving choices: Bottle 790.00, Glass 200.00

Chardonnay, Salmon Creek, Napa Valley, California, USA: 840.00

Chardonnay, Cox (VDO D'OC), Languedoc-Roussillon, France: 1,120.00

Chardonnay, Amaral, Leyda Valley, Chile: 1,200.00

Chardonnay, Grant Burge Summers, Barossa Valley, Australia: 1,590.00

Chardonnay, Cuvee Vieilles Vignes Blanc, Burgundy, France: 1,900.00

Chardonnay, Chateau St. Jean, Sonoma County, California, USA: 1,940.00

Chardonnay, Kendall-Jackson Vitner's Reserve, California, USA: 2,120.00

Chardonnay, Beringer NV, Napa Valley, California, USA: 2,190.00