Ba Noi's Menu - Greenbelt Mansions, Makati City

Ba Noi's, Greenbelt Mansions

G/F Greenbelt Mansions, Perea St., Legaspi Vill.

Makati City, Metro Manila

Philippines

(02) 893-7359

3.3 3 3

Overall Rating	3 reviews
Food
Service
Ambiance
Value

Last modified 4/18/2012. Prices are subject to change without prior notice.

Noodles

Pho Bo: 255.00; A perfected homemade beef noodle soup served with fresh herbs and spices

Pho Ga: 220.00; Another excellent pho, steaming hot chicken noodle soup. Enjoy with their fermented soy bean paste and chili sauce

Pho Hai San: 255.00; For a seafood lover, this noodle soup is a great choice, includes shrimp and squid

Mien Ga: 195.00; Chicken in cellophane noodle soup with shiitake mushroom

Bun Thit Bo Xao: 225.00; Grilled beef in rice noodles, served with their special Nuoc Cham sauce

Bun Cha Gio Thit Nuong: 230.00; A rice noodle dish served with fried spring rolls and grilled pork in their homemade sauce with pickled carrot daikon

Hu Tieu Sai Gon: 235.00; Clear noodles in savory hot soup with barbecued pork, shrimp and squid, finished with fresh greens

Mi Xao Don: 230.00; Crispy egg noodles crowned with a delicious stir-fried meat, seafood, and vegetables

Appetizer and Salad

Goi Du Du Tom Thit: 190.00; Thinly sliced pork meat, shrimps and fresh green papaya combined on its special sweet and sour Vietnamese dressing, surrounded with lobster crackers, garnish with toasted peanuts and fried shallots

Goi Xoai Ca Kho: 185.00; Fresh green mango, sweet basil and dried fish tossed in their famous nuoc mam dressing and garnish with toasted garlic and fried shallots. A refreshing start

Goi Cuon: 200.00; Pork, shrimp and vermicelli attractively rolled in rice paper served with their famous peanut sauce

Cha Gio: 190.00; A mixture of ground pork, shrimp, taro, and black fungus wrapped and deep fried and served with fresh greens and traditional nuoc mam dipping sauce

Goi Buoi Tom Thit: 195.00; Sweet pomelo and shrimp tossed in calamansi-sesame dressing surrounded by lobster cracker

Goi Ga Bap Cai: 185.00; Shredded chicken and cabbage salad, a healthy and appetizing choice

Pork

Dau Hu Sot Xi Muoi: 275.00; Fried tofu fillet with ground pork mixture, spiced with shallots and ginger, covered with sweet and sour plum chilli sauce

Suon Nong Xa: 245.00; The addictive pork riblets flavored with their special lemongrass fusion, pan-fried and served with soy-chili sauce

Thit Heo Kho Trung: 260.00; A classic sweet-savory dish. Pork and egg simmered in coconut juice

Heo Nuong: 245.00; Grilled pork patties served with lettuce and pickled carrot daikon

Chicken

Ga Kho Cari Xa: 240.00; Braised chicken slowly cooked in lemongrass and curry powder, infused with fresh chillies, shallots and spring onions. Best for hot food lovers

Ga Ro Ti: 240.00; Succulent chicken slowly cooked in a great blend of caramel sauce and coconut juice

Ga Nuong: 240.00; Grilled chicken in rich lemongrass marinade

Ca Ri Ga: 240.00; Chicken curry with sweet potatoes, a whole new authentic Vietnamese dish

Beef

Thit Bo Kho: 330.00; A rich and tangy traditional beef stew

Bo Nuong: 315.00; Beef tenderloin fillet grilled to perfection and served over fresh greens, spring onion oil and roasted peanuts

Bo Lu Lac: 340.00; The house favorite stir-fried spiced beef served with fried basil and chilies on the side

Seafood

Chao Tom: 320.00; A classic Vietnamese meal, shrimp paste and ground pork grilled on a sugarcane stick and served with rice noodles and fresh veggies

Ca Kho To: 250.00; Deep fried catfish, simmered in rich caramel sauce, garnish with spring onions and fresh chillies. Best eaten with steamed rice

Ca Tre Chien Gion Mam Gung: 220.00; Deep fried crispy catfish served with salad greens and nuoc cham

Tom Kho: 335.00; Experience shrimp in a totally new way, sauteed in bittersweet caramel sauce

Tom Nuong: 340.00; Grilled head-on prawns in sweet, spicy, toasty aroma, served with their unique salt-pepper and lime dipping sauce

Ca Basa Nuong Ngu Vi: 290.00; Grilled cream Dory fish fillet in garlic-spring onion oil

Vegetables

Rau Muong Xao: 90.00; Aromatic, earthy and tangy traditional stir-fried water spinach in garlic and Vietnamese seasoning

Cai Thia Xao Dau Hao: 115.00; A simple yet luscious dish, sauteed bokchoy in oyster sauce

Bong Cai Xao Toi: 115.00; All time favorite sauteed fresh spring vegetables

New Fresh Flavors from Vietnam

Canh Ga Chien Nuoc Mam: 200.00; Fried chicken wings sautéed in Vietnamese fish sauce, sugar, lemon juice and spiced with black pepper, garlic and spring onions

Com Tam Suon Bi Cha: 180.00; Sweetened mixture of pork skin and thinly sliced pork meat uniquely served in a mountain of warm rice... a simple yet tasty Viet dish

Banh Xeo: 250.00; Savory delicate crepe filled with sauteed pork, shrimp and bean sprouts. Served with fresh veggies and nuoc mam sauce

Che Khoai Mon: 135.00; Taro and sticky rice slowly cooked in sweetened coconut milk and served with toasted peanuts and sesame seeds

Rice

Com Trang: 45.00; Steamed rice

Com Chien An Nam: 85.00; Vietnamese fried rice

Desserts

Banh Dan Long: 135.00; Warm pandan cake filled with mung bean, drizzled with coconut cream and toasted sesame seeds

Trai Cay Bon Mua: 160.00; A selection of fresh fruits of the season served with spiced salt

Beverage

Bottle Water: 40.00

Fresh Fruit Shake

Sinh To Dua Gang: 90.00; Melon shake

Sinh To Xoai: 90.00; Ripe mango shake

Sinh To Xoai Xanh: 90.00; Green mango shake

Sinh To Dua Hau: 90.00; Watermelon shake

Fruit Juices

Dua Tuoi: 90.00; Fresh coconut juice

Nuoc Cam Tuoi: 110.00; Fresh orange juice

Nuoc Mia: 90.00; Fresh sugarcane juice

Soda Chanh: 95.00; Fresh lemon juice with soda water

Carbonated Drinks

Coke: 55.00; Regular/ Light/ Zero

Sprite: 55.00

Royal: 55.00

Pepsi: 55.00; Regular/ Max

7-Up: 55.00

Mountain Dew: 55.00

Mug Rootbeer: 55.00

Coffee

Ca Phe Sua Da: 95.00; Vietnamese iced coffee

Ca Phe Nong: 85.00; Vietnamese hot coffee

Tea

Tra Lai: 125.00; Hot Jasmine tea

Tra Ela: 85.00; House iced tea