Espesyal Ning Bale
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Bibingka Queso de Bola
Traditional Filipino rice cake topped with Queso de bola and salted egg. Served with freshly grated coconut on the side.- Serving
- Mini 45.00
- Regular 130.00
Bibingka with Kesong Puti
Traditional Filipino rice cake topped with kesong puti and salted egg. Served with freshly grated coconut on the side.- Serving
- Mini 45.00
- Regular 130.00
Puto Bumbong
Steamed rolled rice cake wrapped in banana leaf. Served with freshly grated coconut and muscovado sugar. 95.00
Merienda
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Seafood Pancit Luglog
Classic Filipino noodle dish with seafood sauce, topped with boiled egg, fresh camias slices, diced fried tofu and ground prawn crackers 155.00
Sotanghon Guisado
Sauteed vermicelli noodles with an assortment of meat and vegetables 110.00
Mga Gulay
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Lagat Ampalaya
Thin slices of ampalaya, sauteed in garlic, onion and tomatoes, shrimp and scrambled egg is added for flavor 120.00
Pinakbet
Sauteed ampalaya, sitaw, squash, eggplant and okra flavored with shrimps and shrimp paste 140.00
Mula Dagat
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Bangus Belly in Tausi Sauce
Fried bangus belly smothered with sauteed garlic, onions, and tomatoes. Black beans is added for flavor. 220.00
Sarsiadong Tilapia
Deep fried tilapia topped with scrambled egg sauteed in garlic, onions and tomatoes 220.00
Inihaw na Bangus
Grilled bangus stuffed with onions, tomatoes and celery. Served with special sauce. 190.00
Bistig Bangus Belly
Bangus belly cooked in soy sauce and calamansi extract. Ganished with onion rings. 220.00
Mga Karne
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Sisig ni Mely
Pork mask thrice cooked and chopped. Served in a wrapped banana leaves. 260.00
Crispy Pata
Deep fried leg of pork until golden and crispy. Served with special sauce. (per 100g) 100.00
Kare-Kare Buntot ng Baka
Tender ox tail and beef meat sauteed and cooked in creamy peanut sauce. Served with bagoong alamang on side. 360.00
Mapaling Sabo
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Sinigang na Sugpo sa Camias
Fresh tiger prawns in camias infused soup base 380.00
Bulalong Baka with Mais
Tasty soup of tender beef meat and bone marrow with vegetables 380.00
Platter
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Inihaw Fiesta
A platter of all grilled favorites: bangus, tahong, talong, liempo and chicken with halabos na hipon. Served with burong mustasa and toyo calamansi dip with sili. Good for 3-6 persons. 890.00
Pritong Paborito
A platter of fried selections: tilapia, dried biya, pugo, chicken, lechon babi and lumpiang bangus. Served with banana catsup, letchon sauce, atchara papaya and cane vinegar dip. Good for 5-6 persons). 890.00
Steamed Vegetables
Assorted steamed vegetables: eggplant, bitter melon (ampalaya), okra (lady's finger), string beans (sitaw), camote leaves (talbos ng kamote), white squash (upo), and sponge gourd (patola). Served with burong hipon, bagoong isda, bagoong alamang and toyo calamansi dip with sili. 250.00
Patingapun
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Served with garlic rice, salted egg, diced tomato, burong mustasa, and atcharang papaya
Tocino
Cured tender pork meat served with garlic rice, diced salted egg, diced tomatoes, ensaladang burong mustasa, atchara papaya 198.00
Tinapang Bangus
Golden smoked bangus served with ensaladang burong mustasa, diced salted egg, diced tomatoes, atchara papaya and garlic rice 198.00
Nasi
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Tinapa Rice
Fried rice flavored with smoked fish. Topped with diced tomatoes, diced salted egg, tinapa flakes, spring onion and fried garlic bits. 195.00
Meriendang Pinoy
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Served with okoy, mini bibingka, puto bumbong and iced tea. Available from 2:00 pm - 6:00 pm only.
Lelut Balatong Set
A complete snack set of lelut balatong, okoy, bibingka, and puto bumbong. Served with a glass of iced tea. 130.00
