Finio, Tomas Morato

Finio, Tomas Morato

Tomas Morato cor. Dr.Lazcano St.

Quezon City, Metro Manila

Philippines

(02) 415-1278

http://www.munchpunch.com/restaurants/branch/6518.aspx
3.8 1 1
Overall Rating - 3.75 - 3.75 - 3.75 - 3.75 - 3.751 review
Food - 4 - 4 - 4 - 4 - 4
Service - 4 - 4 - 4 - 4 - 4
Ambiance - 3 - 3 - 3 - 3 - 3
Value - 4 - 4 - 4 - 4 - 4

~ Reviews ~

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Showing 1 - 1 of 1 reviews

  • 1 of 2 people found this helpful:
    filipino food with a twist
    by dumbodawg, more than 1 year ago (other reviews by dumbodawg)
    Rating - 3.75 - 3.75 - 3.75 - 3.75 - 3.75
    Food - 4 - 4 - 4 - 4 - 4
    Service - 4 - 4 - 4 - 4 - 4
    Ambiance - 3 - 3 - 3 - 3 - 3
    Value - 4 - 4 - 4 - 4 - 4
    this restaurant never fails to surprise me with every dish i order. it's all good, and pretty big servings too. first time i went here with a friend, we ordered the sinigang na baboy, sorpresa de balot, and tilapia strips. the sinigang was good for 3-4 people (it is important to note that they don't use MSG on any of the dishes) and tasted great, you know that the pork was boiled for hours until soft & the soup tasted just right. the sorpresa de balot was just ok for me, maybe because I prefer the simple street vendor balot. the tilapia strips were a creative twist, no bones, no hassle. next time we visited we ordered the longanisa quesadilla and lengua dish (i forgot the exact name), the quesadilla was flavorful and again good for 2. the lengua meat was soft and sliced thin, and matched the sauce. 3rd time we had the spareribs, pinakbet & bagnet. you have GOT to try the spareribs, soft, fall-of-the-bone meat that absorbed the flavor all the way in. the pinakbet was good but a bit too oily for some, and don't bother ordering the bagnet if you're having this because it's topped with bagnet already, and the bagnet doesn't really stand well on it's own. and then we ordered the boneless crispy pata...aahhh, yes, i wonder how they make this awesome dish. crispy pata served in thin slices, with crispy skin and soft meat (looked like sliced morcon when it was served). my friend said she preferred the regular crispy pata with bones since that was more flavorful, i think so too, i'd choose that in a regular inuman session, but i think this is tops for a group dinner. the price is comparable to Max's Restaurant, so it's pretty good for big groups. definitely worth more than one visit. Finio, Tomas Morato
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